ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF STEVIA LEAVES EXTRACTS AND SILVER NANOPARTICLES COLLOIDS

Three extracts of Stevia rebaudiana (Bertoni) were prepared using various types of raw materials: leaves of plants grown ex situ, leaves of plants grown in vitro, callus culture formed on damaged leaves. Composition of the extracts, their activity in the synthesis of silver nanoparticles colloids,...

Full description

Bibliographic Details
Main Authors: Iryna Laguta, Teteiana Fesenko, Oksana Stavinskaya, Oksana Dzjuba, Lesya Shpak
Format: Article
Language:English
Published: Academy of Sciences of Moldova, Institute of Chemistry 2016-12-01
Series:Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry
Subjects:
Online Access:http://www.cjm.asm.md/sites/default/files/article_files/ChemJMold201611(2)_46-51_Laguta.pdf