Effects of fluid flowrate on coconut milk fouling at pasteurization temperature (70ºC - 74.5ºC)
Effects of fluid flowrate on coconut milk fouling at pasteurization temperature (heating from 70ºC to 74.5ºC) were investigated. A test section equipped with four flat plates forming one coconut milk channel and two hot water channels was constructed with the total heat transfer area of 0.051 m2. Th...
Main Authors: | Suvit Tia, Peter J. Heggs, Waraporn Pichitvittayakarn, Phavanee Narataruksa |
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Format: | Article |
Language: | English |
Published: |
Prince of Songkla University
2006-11-01
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Series: | Songklanakarin Journal of Science and Technology (SJST) |
Subjects: | |
Online Access: | http://www.sjst.psu.ac.th/journal/28_6_pdf/13-coconut-milk.pdf |
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