Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis

Programs designed to enhance milk quality have been used to motivate dairy farmers to improve the quality of the raw milk they produce. The objective of this study was to evaluate the association between a milk quality payment program and four indicative variables of milk quality, by testing bulk ta...

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Main Authors: Bruno Garcia Botaro, Augusto Hauber Gameiro, Marcos Veiga dos Santos
Format: Article
Language:English
Published: Universidade de São Paulo 2013-02-01
Series:Scientia Agricola
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162013000100004
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spelling doaj-3f666794939e438983851809b20924fc2020-11-24T22:14:22ZengUniversidade de São PauloScientia Agricola0103-90161678-992X2013-02-01701212610.1590/S0103-90162013000100004Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysisBruno Garcia BotaroAugusto Hauber GameiroMarcos Veiga dos SantosPrograms designed to enhance milk quality have been used to motivate dairy farmers to improve the quality of the raw milk they produce. The objective of this study was to evaluate the association between a milk quality payment program and four indicative variables of milk quality, by testing bulk tank somatic cell count (SCC), bulk tank total bacterial count (TBC), fat (FAT) and protein (PROT) percentages over three years in four dairy cooperatives in Southern Brazil. We used a multiple regression econometric model estimated from market data of milk delivered by farmers to the cooperatives. Bulk tank milk samples (n = 19,644) were monthly collected. The data set was analyzed for the effects of seasonality, average daily volume of milk, the award/penalty, producer, and cooperatives on SCC, TBC, FAT and PROT. Results suggested an association between the adoption of a payment program based on milk quality and the reduction of SCC and TBC. Nevertheless, the program seems to have not contributed to increase fat and protein milk percentages. This information may help the dairy industry in developing countries to conceive strategies to enhance overall milk quality.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162013000100004bacterial countsomatic cell countpremium paymentmilk compositionmilk production
collection DOAJ
language English
format Article
sources DOAJ
author Bruno Garcia Botaro
Augusto Hauber Gameiro
Marcos Veiga dos Santos
spellingShingle Bruno Garcia Botaro
Augusto Hauber Gameiro
Marcos Veiga dos Santos
Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis
Scientia Agricola
bacterial count
somatic cell count
premium payment
milk composition
milk production
author_facet Bruno Garcia Botaro
Augusto Hauber Gameiro
Marcos Veiga dos Santos
author_sort Bruno Garcia Botaro
title Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis
title_short Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis
title_full Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis
title_fullStr Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis
title_full_unstemmed Quality based payment program and milk quality in dairy cooperatives of Southern Brazil: an econometric analysis
title_sort quality based payment program and milk quality in dairy cooperatives of southern brazil: an econometric analysis
publisher Universidade de São Paulo
series Scientia Agricola
issn 0103-9016
1678-992X
publishDate 2013-02-01
description Programs designed to enhance milk quality have been used to motivate dairy farmers to improve the quality of the raw milk they produce. The objective of this study was to evaluate the association between a milk quality payment program and four indicative variables of milk quality, by testing bulk tank somatic cell count (SCC), bulk tank total bacterial count (TBC), fat (FAT) and protein (PROT) percentages over three years in four dairy cooperatives in Southern Brazil. We used a multiple regression econometric model estimated from market data of milk delivered by farmers to the cooperatives. Bulk tank milk samples (n = 19,644) were monthly collected. The data set was analyzed for the effects of seasonality, average daily volume of milk, the award/penalty, producer, and cooperatives on SCC, TBC, FAT and PROT. Results suggested an association between the adoption of a payment program based on milk quality and the reduction of SCC and TBC. Nevertheless, the program seems to have not contributed to increase fat and protein milk percentages. This information may help the dairy industry in developing countries to conceive strategies to enhance overall milk quality.
topic bacterial count
somatic cell count
premium payment
milk composition
milk production
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162013000100004
work_keys_str_mv AT brunogarciabotaro qualitybasedpaymentprogramandmilkqualityindairycooperativesofsouthernbrazilaneconometricanalysis
AT augustohaubergameiro qualitybasedpaymentprogramandmilkqualityindairycooperativesofsouthernbrazilaneconometricanalysis
AT marcosveigadossantos qualitybasedpaymentprogramandmilkqualityindairycooperativesofsouthernbrazilaneconometricanalysis
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