FOOD SAFETY REGULATIONS BASED ON REAL SCIENCE

FOOD SAFETY REGULATIONS BASED ON REAL SCIENCE

Differences in regulations result in needless destruction of safe food and hamper food trade. The differences are not just the result of the history of food safety regulations, often developed in times before global cooperation, but are also built in new regulations. It may be responses to media hyp...

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Bibliographic Details
Main Author: Huub LELIEVELD
Format: Article
Language:English
Published: University of Agronomic Sciences and Veterinary Medicine of Bucharest 2015-10-01
Series:AgroLife Scientific Journal
Subjects:
food safety regulations
science-based
toxicity
Online Access:http://agrolifejournal.usamv.ro/pdf/vol.IV_1/Art13.pdf

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