Identifying aphid resistance in the ancestral wheat Triticum monococcum under field conditions

Abstract Wheat is an economically, socially, and nutritionally important crop, however, aphid infestation can often reduce wheat yield through feeding and virus transmission. Through field phenotyping, we investigated aphid resistance in ancestral wheat Triticum monococcum (L.). Aphid (Rhopalosiphum...

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Bibliographic Details
Main Authors: Amma L. Simon, John C. Caulfield, Kim E. Hammond-Kosack, Linda M. Field, Gudbjorg I. Aradottir
Format: Article
Language:English
Published: Nature Publishing Group 2021-06-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-021-92883-9

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