Effect of High Tunnel Coverings on Antioxidants of Breaker and Light Red Tomatoes at Harvest and during Ripening

Effect of High Tunnel Coverings on Antioxidants of Breaker and Light Red Tomatoes at Harvest and during Ripening

(1) Background: We assessed the impact of high tunnel coverings and harvest maturity (breaker and light red) on antioxidant capacity, ascorbic acid (AsA), lycopene, <i>β</i>–carotene, and phenolic compound (flavonoid and phenolic acid) accumulation in tomatoes (<i>Solanum lycopersi...

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Bibliographic Details
Main Authors: Kelly M. Gude, Channa B. Rajashekar, Brianna Cunningham, Qing Kang, Weiqun Wang, Myungjin Lee, Cary L. Rivard, Eleni D. Pliakoni
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Agronomy
Subjects:
spectral quality
light intensity
UPLC–MS
hoop-house
season extension
Online Access:https://www.mdpi.com/2073-4395/10/11/1639

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