Enhancing Immunomodulatory Function of Red Ginseng Through Fermentation Using <i>Bifidobacterium animalis</i> Subsp. <i>lactis</i> LT 19-2

Removal of sugar moieties from ginsenosides has been proposed to increase their biological effects in various disease models. In order to identify strains that can increase aglycone contents, we performed a screening using bacteria isolated from the feces of infants focusing on acid tolerance and &a...

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Bibliographic Details
Main Authors: Jae Hwan Kim, Eun-Hee Doo, Minju Jeong, Seungil Kim, Yun-Yeol Lee, Jaesik Yang, Ji Su Lee, Jong Hun Kim, Ki Won Lee, Chul Sung Huh, Sanguine Byun
Format: Article
Language:English
Published: MDPI AG 2019-06-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/11/7/1481