Evaluation of Microbial Load, Formation of Odorous Metabolites and Lipid Stability during Wet Preservation of <i>Nannochloropsis gaditana</i> Concentrates

Wet preservation of algae allows us to bridge the time period between algae harvest and processing while avoiding the costs and nutritional losses associated with algae drying. This study aimed to identify suitable storage conditions for the wet preservation of <i>Nannochloropsis gaditana</...

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Bibliographic Details
Main Authors: Joran Verspreet, Sabine Kreps, Leen Bastiaens
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/10/10/3419