Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001

Introduction: Since long time ago parasitic problems have been taken into consideration by people and physicians in our country and at present, parasitic diseases are among important healthy problems of our community. This study aims at determination of intestinal parasites prevalence in Khorramabad...

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Main Authors: farnaz Kheirandish, ebrahim Badparva, mohammad javad Tarrahi
Format: Article
Language:fas
Published: Lorestan University of Medical Science 2004-01-01
Series:Yafteh
Subjects:
Online Access:http://yafte.lums.ac.ir/browse.php?a_code=A-10-1-275&slc_lang=en&sid=1
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spelling doaj-3d3079c87af74d3e8a35570f989826362020-11-25T02:53:09ZfasLorestan University of Medical ScienceYafteh1563-07732004-01-01524550Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001farnaz Kheirandish0ebrahim Badparva1mohammad javad Tarrahi2 Introduction: Since long time ago parasitic problems have been taken into consideration by people and physicians in our country and at present, parasitic diseases are among important healthy problems of our community. This study aims at determination of intestinal parasites prevalence in Khorramabad bakeries’ workers. Materials and Methods: In this study all the bakeries of the city (270 bakeries) were studied. By using formalin- detergent method all of 993 workers of these bakeries were examined. Findings: Results showed that total frequency of intestinal parasites was 13.2%. Among them 12.4% infected with one parasite and 0.8% infected with two parasites. The most frequent infection, related to Giardia lamblia (7.9%). Results also showed that intestinal parasitic infection was less in people with higher education, as well as to be familiar with transmission ways of infection results in reduction of infection prevalence. Compairing between two groups of workers with and without Healthy Card, shows no significant difference from view point of infection rate. Conclusion: stool examination and test in every three month intervals using better methods of concentration, exact supervision and exertion of healthy rules by health responsible and also direct education about individual and social health, andhttp://yafte.lums.ac.ir/browse.php?a_code=A-10-1-275&slc_lang=en&sid=1Bakeries’ workers Intestinal parasitic infection Khorramabad
collection DOAJ
language fas
format Article
sources DOAJ
author farnaz Kheirandish
ebrahim Badparva
mohammad javad Tarrahi
spellingShingle farnaz Kheirandish
ebrahim Badparva
mohammad javad Tarrahi
Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001
Yafteh
Bakeries’ workers
Intestinal parasitic infection
Khorramabad
author_facet farnaz Kheirandish
ebrahim Badparva
mohammad javad Tarrahi
author_sort farnaz Kheirandish
title Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001
title_short Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001
title_full Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001
title_fullStr Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001
title_full_unstemmed Prevalence of intestinal parasites in Khorramabad bakeries’ workers in 2001
title_sort prevalence of intestinal parasites in khorramabad bakeries’ workers in 2001
publisher Lorestan University of Medical Science
series Yafteh
issn 1563-0773
publishDate 2004-01-01
description Introduction: Since long time ago parasitic problems have been taken into consideration by people and physicians in our country and at present, parasitic diseases are among important healthy problems of our community. This study aims at determination of intestinal parasites prevalence in Khorramabad bakeries’ workers. Materials and Methods: In this study all the bakeries of the city (270 bakeries) were studied. By using formalin- detergent method all of 993 workers of these bakeries were examined. Findings: Results showed that total frequency of intestinal parasites was 13.2%. Among them 12.4% infected with one parasite and 0.8% infected with two parasites. The most frequent infection, related to Giardia lamblia (7.9%). Results also showed that intestinal parasitic infection was less in people with higher education, as well as to be familiar with transmission ways of infection results in reduction of infection prevalence. Compairing between two groups of workers with and without Healthy Card, shows no significant difference from view point of infection rate. Conclusion: stool examination and test in every three month intervals using better methods of concentration, exact supervision and exertion of healthy rules by health responsible and also direct education about individual and social health, and
topic Bakeries’ workers
Intestinal parasitic infection
Khorramabad
url http://yafte.lums.ac.ir/browse.php?a_code=A-10-1-275&slc_lang=en&sid=1
work_keys_str_mv AT farnazkheirandish prevalenceofintestinalparasitesinkhorramabadbakeriesworkersin2001
AT ebrahimbadparva prevalenceofintestinalparasitesinkhorramabadbakeriesworkersin2001
AT mohammadjavadtarrahi prevalenceofintestinalparasitesinkhorramabadbakeriesworkersin2001
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