Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs

Context: Crataegus monogyna L. (Rosaceae) (CM), Equisetum telmateia L. (Equisataceae) (ET), Geranium purpureum Vil. (Geraniaceae) (GP), Mentha suaveolens Ehrh. (Lamiaceae) (MS), and Lavandula stoechas L. spp. luisieri (Lamiaceae) (LS) are all medicinal. Objective: To evaluate the antioxidant, antipr...

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Main Authors: Ricardo Nunes, Pawel Pasko, Malgorzata Tyszka-Czochara, Agnieszka Szewczyk, Marek Szlosarczyk, Isabel S. Carvalho
Format: Article
Language:English
Published: Taylor & Francis Group 2017-01-01
Series:Pharmaceutical Biology
Subjects:
Online Access:http://dx.doi.org/10.1080/13880209.2016.1230636
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spelling doaj-3bea8f605e2f47dcb78b288914062e782020-11-25T02:38:08ZengTaylor & Francis GroupPharmaceutical Biology1388-02091744-51162017-01-0155111412310.1080/13880209.2016.12306361230636Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbsRicardo Nunes0Pawel Pasko1Malgorzata Tyszka-Czochara2Agnieszka Szewczyk3Marek Szlosarczyk4Isabel S. Carvalho5University of AlgarveMedical College, Jagiellonian UniversityMedical College, Jagiellonian UniversityMedical College, Jagiellonian UniversityMedical College, Jagiellonian UniversityUniversity of AlgarveContext: Crataegus monogyna L. (Rosaceae) (CM), Equisetum telmateia L. (Equisataceae) (ET), Geranium purpureum Vil. (Geraniaceae) (GP), Mentha suaveolens Ehrh. (Lamiaceae) (MS), and Lavandula stoechas L. spp. luisieri (Lamiaceae) (LS) are all medicinal. Objective: To evaluate the antioxidant, antiproliferative and antimicrobial activities of plant extracts and quantify individual phenolics and zinc. Material and methods: Aerial part extracts were prepared with water (W), ethanol (E) and an 80% mixture (80EW). Antioxidant activity was measured with TAA, FRAP and RP methods. Phenolics were quantified with a HPLC. Zinc was quantified using voltammetry. Antibacterial activity (after 48 h) was tested using Enterococcus faecalis, Bacillus cereus, Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa and Listeria monocytogenes. Antiproliferative activity (after 24 h) was tested using HEP G2 cells and fibroblasts. Results: Solvents influenced results; the best were E and 80EW. GP had the highest antioxidant activity (TAA and FRAP of 536.90 mg AAE/g dw and 783.48 mg TE/g dw, respectively). CM had the highest zinc concentration (37.21 mg/kg) and phenolic variety, with neochlorogenic acid as the most abundant (92.91 mg/100 g dw). LS was rich in rosmarinic acid (301.71 mg/100 g dw). GP and LS inhibited the most microorganisms: B. cereus, E. coli and S. aureus. GP also inhibited E. faecalis. CM had the lowest MIC: 5830 μg/mL. The antibacterial activity is explained by the phenolics present. LS and CM showed the most significant anti-proliferative activity, which is explained by their zinc content. Conclusion: The most promising plants for further studies are CM, LS and GP.http://dx.doi.org/10.1080/13880209.2016.1230636hplcphenolicsflavonoidsalgarvetraditional medicinesolvent influence
collection DOAJ
language English
format Article
sources DOAJ
author Ricardo Nunes
Pawel Pasko
Malgorzata Tyszka-Czochara
Agnieszka Szewczyk
Marek Szlosarczyk
Isabel S. Carvalho
spellingShingle Ricardo Nunes
Pawel Pasko
Malgorzata Tyszka-Czochara
Agnieszka Szewczyk
Marek Szlosarczyk
Isabel S. Carvalho
Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs
Pharmaceutical Biology
hplc
phenolics
flavonoids
algarve
traditional medicine
solvent influence
author_facet Ricardo Nunes
Pawel Pasko
Malgorzata Tyszka-Czochara
Agnieszka Szewczyk
Marek Szlosarczyk
Isabel S. Carvalho
author_sort Ricardo Nunes
title Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs
title_short Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs
title_full Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs
title_fullStr Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs
title_full_unstemmed Antibacterial, antioxidant and anti-proliferative properties and zinc content of five south Portugal herbs
title_sort antibacterial, antioxidant and anti-proliferative properties and zinc content of five south portugal herbs
publisher Taylor & Francis Group
series Pharmaceutical Biology
issn 1388-0209
1744-5116
publishDate 2017-01-01
description Context: Crataegus monogyna L. (Rosaceae) (CM), Equisetum telmateia L. (Equisataceae) (ET), Geranium purpureum Vil. (Geraniaceae) (GP), Mentha suaveolens Ehrh. (Lamiaceae) (MS), and Lavandula stoechas L. spp. luisieri (Lamiaceae) (LS) are all medicinal. Objective: To evaluate the antioxidant, antiproliferative and antimicrobial activities of plant extracts and quantify individual phenolics and zinc. Material and methods: Aerial part extracts were prepared with water (W), ethanol (E) and an 80% mixture (80EW). Antioxidant activity was measured with TAA, FRAP and RP methods. Phenolics were quantified with a HPLC. Zinc was quantified using voltammetry. Antibacterial activity (after 48 h) was tested using Enterococcus faecalis, Bacillus cereus, Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa and Listeria monocytogenes. Antiproliferative activity (after 24 h) was tested using HEP G2 cells and fibroblasts. Results: Solvents influenced results; the best were E and 80EW. GP had the highest antioxidant activity (TAA and FRAP of 536.90 mg AAE/g dw and 783.48 mg TE/g dw, respectively). CM had the highest zinc concentration (37.21 mg/kg) and phenolic variety, with neochlorogenic acid as the most abundant (92.91 mg/100 g dw). LS was rich in rosmarinic acid (301.71 mg/100 g dw). GP and LS inhibited the most microorganisms: B. cereus, E. coli and S. aureus. GP also inhibited E. faecalis. CM had the lowest MIC: 5830 μg/mL. The antibacterial activity is explained by the phenolics present. LS and CM showed the most significant anti-proliferative activity, which is explained by their zinc content. Conclusion: The most promising plants for further studies are CM, LS and GP.
topic hplc
phenolics
flavonoids
algarve
traditional medicine
solvent influence
url http://dx.doi.org/10.1080/13880209.2016.1230636
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