Effect of an electromagnetic field application on the content of soluble proteins and carbohydrates in zygotic embryos of <em>Coffea arabica</em> L. <em>in vitro</em> cultured
Electromagnetic fields have been applied to increase plant growth and in vitro germination of coffee. Even though it is not clear yet the mechanisms developed during the interaction of electromagnetic fields and plant tissue. This study aimed to determine the effect of applying an electromagnetic fi...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universidad Central Marta Abreu de Las Villas
2010-01-01
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Series: | Biotecnología Vegetal |
Online Access: | https://revista.ibp.co.cu/index.php/BV/article/view/271 |