The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital"
In response to the needs for "relieving Beijing of functions nonessential to its role as the capital", Beijing has fulfilled a series of tasks including old urban area renewal and population dispersion in the central urban area so as to strictly control the increment and effectively reliev...
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2020-01-01
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doaj-3a8a985ad147415cbd1b859629c599c02021-04-02T13:15:39ZengEDP SciencesE3S Web of Conferences2267-12422020-01-011430104310.1051/e3sconf/202014301043e3sconf_arfee2020_01043The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital"Wang Junzhe0Zhang Yichi1Beijing City University, Urban construction schoolUniversity of Oslo, Department of Culture Studies and Oriental LanguagesIn response to the needs for "relieving Beijing of functions nonessential to its role as the capital", Beijing has fulfilled a series of tasks including old urban area renewal and population dispersion in the central urban area so as to strictly control the increment and effectively relieve the pressure over the stock. Some community food markets have been shut down, or regulated, transformed and upgraded. As a typical case, the Xinmin Food Market was renewed and upgraded in 2016, which has produced some impacts on consumers, business owners and managers. By taking the Xinmin Food Market as a case, this paper makes an in-depth survey and interview with its stakeholders, explores the pre-transformation problems and post-transformation improvements, analyzes the potential needs of consumers, business owners and administrators, summarizes the development status and improvement potential of food markets and propose the strategies for further renewal, with a view to providing references and suggestions for the optimization and upgrading of food markets in the old urban area.https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/03/e3sconf_arfee2020_01043.pdf |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Wang Junzhe Zhang Yichi |
spellingShingle |
Wang Junzhe Zhang Yichi The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital" E3S Web of Conferences |
author_facet |
Wang Junzhe Zhang Yichi |
author_sort |
Wang Junzhe |
title |
The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital" |
title_short |
The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital" |
title_full |
The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital" |
title_fullStr |
The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital" |
title_full_unstemmed |
The Renewal of Xinmin Food Market under the Background of "Relieving Beijing of Functions Nonessential to Its Role as the Capital" |
title_sort |
renewal of xinmin food market under the background of "relieving beijing of functions nonessential to its role as the capital" |
publisher |
EDP Sciences |
series |
E3S Web of Conferences |
issn |
2267-1242 |
publishDate |
2020-01-01 |
description |
In response to the needs for "relieving Beijing of functions nonessential to its role as the capital", Beijing has fulfilled a series of tasks including old urban area renewal and population dispersion in the central urban area so as to strictly control the increment and effectively relieve the pressure over the stock. Some community food markets have been shut down, or regulated, transformed and upgraded. As a typical case, the Xinmin Food Market was renewed and upgraded in 2016, which has produced some impacts on consumers, business owners and managers. By taking the Xinmin Food Market as a case, this paper makes an in-depth survey and interview with its stakeholders, explores the pre-transformation problems and post-transformation improvements, analyzes the potential needs of consumers, business owners and administrators, summarizes the development status and improvement potential of food markets and propose the strategies for further renewal, with a view to providing references and suggestions for the optimization and upgrading of food markets in the old urban area. |
url |
https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/03/e3sconf_arfee2020_01043.pdf |
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