Transcriptomics and Proteomics Reveal the Cellulose and Pectin Metabolic Processes in the Tension Wood (Non-G-Layer) of <i>Catalpa bungei</i>

• Main Authors: Yao Xiao, Fei Yi, Juanjuan Ling, Zhi Wang, Kun Zhao, Nan Lu, Guanzheng Qu, Lisheng Kong, Wenjun Ma, Junhui Wang
• Format: Article
• Language: English
• Published: MDPI AG 2020-03-01
• Series: International Journal of Molecular Sciences
• Subjects: tension wood; transcriptome; proteomics; raman spectroscopy; cellulose; pectin; <i>catalpa bungei</i>
• Online Access: https://www.mdpi.com/1422-0067/21/5/1686

<i>Catalpa bungei</i> is an economically important tree with high-quality wood and highly valuable to the study of wood formation. In this work, the xylem microstructure of <i>C. bungei</i> tension wood (TW) was observed, and we performed transcriptomics, proteomics and Raman spectroscopy of TW, opposite wood (OW) and normal wood (NW). The results showed that there was no obvious gelatinous layer (G-layer) in the TW of <i>C. bungei</i> and that the secondary wall deposition in the TW was reduced compared with that in the OW and NW. We found that most of the differentially expressed mRNAs and proteins were involved in carbohydrate polysaccharide synthesis. Raman spectroscopy results indicated that the cellulose and pectin content and pectin methylation in the TW were lower than those in the OW and NW, and many genes and proteins involved in the metabolic pathways of cellulose and pectin, such as galacturonosyltransferase (<i>GAUT</i>), polygalacturonase (<i>PG</i>), endoglucanase (<i>CLE</i>) and &#946;-glucosidase (<i>BGLU</i>) genes, were significantly upregulated in TW. In addition, we found that the MYB2 transcription factor may regulate the pectin degradation genes <i>PG1</i> and <i>PG3</i>, and ARF, ERF, SBP and MYB1 may be the key transcription factors regulating the synthesis and decomposition of cellulose. In contrast to previous studies on TW with a G-layer, our results revealed a change in metabolism in TW without a G-layer, and we inferred that the change in the pectin type, esterification and cellulose characteristics in the TW of <i>C. bungei</i> may contribute to high tensile stress. These results will enrich the understanding of the mechanism of TW formation.