Açaí meal on diet digestibility for commercial laying hens

Açaí meal on diet digestibility for commercial laying hens

This study aimed to evaluate açaí meal in diets for commercial laying hens on apparent nutrient digestibility and apparent metabolizable energy. A total of 72 Hissex White laying hens (52-wks-old) were distributed in a completely randomized design, where treatments consisted of a control diet and an...

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Bibliographic Details
Main Authors:	João Paulo Ferreira Rufino, Frank George Guimarães Cruz, Fábio Jacobs Dias, Ronner Joaquim Mendonça Brasil, Ana Rebeca Pires da Silva, Paloma Leandra Garcia Melo
Format:	Article
Language:	English
Published:	Editora da Universidade Estadual de Maringá (Eduem) 2020-04-01
Series:	Acta Scientiarum: Animal Sciences
Subjects:	alternative food; nutritional use; metabolizable energy; agroindustrial waste.
Online Access:	http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/46926

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