GC-MS Analysis of Commercially Available Allium sativum and Trigonella foenum-graecum Essential Oils and their Antimicrobial Activities

Food preservation and safety is drawing more attention globally due to the increasing prevalence of food-borne diseases. The natural methods of food preservation are considered safer compared to methods using synthetic preservatives. The essential oils with natural preservative properties could be u...

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Bibliographic Details
Main Authors: Syed Amir Ashraf, Mushtaq Ahmad Khan, Amir Mahgoub Awadelkareem, Shaikh Tajuddin, Md Faruque Ahmad, Talib Hussain
Format: Article
Language:English
Published: Journal of Pure and Applied Microbiology 2019-12-01
Series:Journal of Pure and Applied Microbiology
Subjects:
Online Access:https://microbiologyjournal.org/gc-ms-analysis-of-commercially-available-allium-sativum-and-trigonella-foenum-graecum-essential-oils-and-their-antimicrobial-activities/