Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)

Bibliographic Details
Main Author:	European Food Safety Authority (EFSA)
Format:	Article
Language:	English
Published:	Wiley 2008-12-01
Series:	EFSA Journal
Subjects:	Food supplements silver hydrosol silver CAS 7440‐22‐4 EINECS 231‐131‐3
Online Access:	https://doi.org/10.2903/j.efsa.2008.884

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spelling	doaj-390454d599564c25a7bd5b37e0f991a12021-05-02T21:13:55ZengWileyEFSA Journal1831-47322008-12-01612n/an/a10.2903/j.efsa.2008.884Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)European Food Safety Authority (EFSA)https://doi.org/10.2903/j.efsa.2008.884Food supplementssilver hydrosolsilverCAS 7440‐22‐4EINECS 231‐131‐3
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	European Food Safety Authority (EFSA)
spellingShingle	European Food Safety Authority (EFSA) Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS) EFSA Journal Food supplements silver hydrosol silver CAS 7440‐22‐4 EINECS 231‐131‐3
author_facet	European Food Safety Authority (EFSA)
author_sort	European Food Safety Authority (EFSA)
title	Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)
title_short	Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)
title_full	Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)
title_fullStr	Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)
title_full_unstemmed	Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ Scientific Statement of the Panel on Food Additives and Nutrient Sources added to Food (ANS)
title_sort	inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier ‐ scientific statement of the panel on food additives and nutrient sources added to food (ans)
publisher	Wiley
series	EFSA Journal
issn	1831-4732
publishDate	2008-12-01
topic	Food supplements silver hydrosol silver CAS 7440‐22‐4 EINECS 231‐131‐3
url	https://doi.org/10.2903/j.efsa.2008.884
work_keys_str_mv	AT europeanfoodsafetyauthorityefsa inabilitytoassessthesafetyofasilverhydrosoladdedfornutritionalpurposesasasourceofsilverinfoodsupplementsandthebioavailabilityofsilverfromthissourcebasedonthesupportingdossierscientificstatementofthepanelonfoodadditivesandnutrientsourcesaddedtofoodans
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