Dietary onion ameliorates antioxidant defence, inflammatory response, and cardiovascular risk biomarkers in hypercholesterolemic Wistar rats
The objective of this study was to investigate the effects of processed onion in hypercholesterolemic male Wistar rats. Rodents were fed three diets: control-C, high-cholesterol-HC, and high-cholesterol enriched with onion-HCO for 7 weeks. Antioxidant enzymes were measured in erythrocytes and liver....
Main Authors: | Clara Colina-Coca, Diana González-Peña, Begoña de Ancos, Concepción Sánchez-Moreno |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2017-09-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464617304024 |
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