Three-dimensional (3D) evaluation of liquid distribution in shake flask using an optical fluorescence technique
Abstract Background Biotechnological development in shake flask necessitates vital engineering parameters e.g. volumetric power input, mixing time, gas liquid mass transfer coefficient, hydromechanical stress and effective shear rate. Determination and optimization of these parameters through experi...
Main Authors: | Amizon Azizan, Jochen Büchs |
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Format: | Article |
Language: | English |
Published: |
BMC
2017-08-01
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Series: | Journal of Biological Engineering |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s13036-017-0070-7 |
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