Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa
Abstract Background Lactobacillus gasseri as a probiotic has history of safe consumption is prevalent in infants and adults gut microbiota to maintain gut homeostasis. Results In this study, to explore the genomic diversity and mine potential probiotic characteristics of L. gasseri, 92 strains of L....
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doaj-378a41214ee1466cb49c7e07fb66de222021-02-07T12:23:25ZengBMCBMC Genomics1471-21642020-02-0121111610.1186/s12864-020-6527-yComparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxaXingya Zhou0Bo Yang1Catherine Stanton2R. Paul Ross3Jianxin Zhao4Hao Zhang5Wei Chen6State Key Laboratory of Food Science and Technology, Jiangnan UniversityState Key Laboratory of Food Science and Technology, Jiangnan UniversityInternational Joint Research Center for Probiotics & Gut Health, Jiangnan UniversityInternational Joint Research Center for Probiotics & Gut Health, Jiangnan UniversityState Key Laboratory of Food Science and Technology, Jiangnan UniversityState Key Laboratory of Food Science and Technology, Jiangnan UniversityState Key Laboratory of Food Science and Technology, Jiangnan UniversityAbstract Background Lactobacillus gasseri as a probiotic has history of safe consumption is prevalent in infants and adults gut microbiota to maintain gut homeostasis. Results In this study, to explore the genomic diversity and mine potential probiotic characteristics of L. gasseri, 92 strains of L. gasseri were isolated from Chinese human feces and identified based on 16 s rDNA sequencing, after draft genomes sequencing, further average nucleotide identity (ANI) value and phylogenetic analysis reclassified them as L. paragasseri (n = 79) and L. gasseri (n = 13), respectively. Their pan/core-genomes were determined, revealing that L. paragasseri had an open pan-genome. Comparative analysis was carried out to identify genetic features, and the results indicated that 39 strains of L. paragasseri harboured Type II-A CRISPR-Cas system while 12 strains of L. gasseri contained Type I-E and II-A CRISPR-Cas systems. Bacteriocin operons and the number of carbohydrate-active enzymes were significantly different between the two species. Conclusions This is the first time to study pan/core-genome of L. gasseri and L. paragasseri, and compare their genetic diversity, and all the results provided better understating on genetics of the two species.https://doi.org/10.1186/s12864-020-6527-yLactobacillus paragasseriLactobacillus gasseriPan/core-genomeANIGenotype |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Xingya Zhou Bo Yang Catherine Stanton R. Paul Ross Jianxin Zhao Hao Zhang Wei Chen |
spellingShingle |
Xingya Zhou Bo Yang Catherine Stanton R. Paul Ross Jianxin Zhao Hao Zhang Wei Chen Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa BMC Genomics Lactobacillus paragasseri Lactobacillus gasseri Pan/core-genome ANI Genotype |
author_facet |
Xingya Zhou Bo Yang Catherine Stanton R. Paul Ross Jianxin Zhao Hao Zhang Wei Chen |
author_sort |
Xingya Zhou |
title |
Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_short |
Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_full |
Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_fullStr |
Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_full_unstemmed |
Comparative analysis of Lactobacillus gasseri from Chinese subjects reveals a new species-level taxa |
title_sort |
comparative analysis of lactobacillus gasseri from chinese subjects reveals a new species-level taxa |
publisher |
BMC |
series |
BMC Genomics |
issn |
1471-2164 |
publishDate |
2020-02-01 |
description |
Abstract Background Lactobacillus gasseri as a probiotic has history of safe consumption is prevalent in infants and adults gut microbiota to maintain gut homeostasis. Results In this study, to explore the genomic diversity and mine potential probiotic characteristics of L. gasseri, 92 strains of L. gasseri were isolated from Chinese human feces and identified based on 16 s rDNA sequencing, after draft genomes sequencing, further average nucleotide identity (ANI) value and phylogenetic analysis reclassified them as L. paragasseri (n = 79) and L. gasseri (n = 13), respectively. Their pan/core-genomes were determined, revealing that L. paragasseri had an open pan-genome. Comparative analysis was carried out to identify genetic features, and the results indicated that 39 strains of L. paragasseri harboured Type II-A CRISPR-Cas system while 12 strains of L. gasseri contained Type I-E and II-A CRISPR-Cas systems. Bacteriocin operons and the number of carbohydrate-active enzymes were significantly different between the two species. Conclusions This is the first time to study pan/core-genome of L. gasseri and L. paragasseri, and compare their genetic diversity, and all the results provided better understating on genetics of the two species. |
topic |
Lactobacillus paragasseri Lactobacillus gasseri Pan/core-genome ANI Genotype |
url |
https://doi.org/10.1186/s12864-020-6527-y |
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