Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate
Lettuce (<i>Lactuca sativa</i>) was grown using a foliar spray with whey protein hydrolysate (WPH) as opposed to normal nitrate fertilization. Lettuce juice was prepared from lettuce cultivated without any fertilization, nitrate fertilization, or WPH. Sixty weaned, 4-week-old male V-line...
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doaj-377001fb50684901a91d5f88500c21512021-06-30T23:14:37ZengMDPI AGBiomolecules2218-273X2021-06-011183583510.3390/biom11060835Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting NitrateAli Osman0Tharwat A. Imbabi1Abdalla El-Hadary2Islam Ibrahim Sabeq3Shimaa N. Edris4Abdel-Rahaman Merwad5Ehab Azab6Adil A. Gobouri7Amaal Mohammadein8Mahmoud Sitohy9Department of Biochemistry, Faculty of Agriculture, Zagazig University, Zagazig 44511, EgyptDepartment of Animal Production, Faculty of Agriculture, Benha Univerisity, Benha 13736, EgyptDepartment of Biochemistry, Faculty of Agriculture, Benha University, Benha 13736, EgyptDepartment of Food Hygiene, Faculty of Veterinary Medicine, Benha University, Benha 13736, EgyptDepartment of Food Hygiene, Faculty of Veterinary Medicine, Benha University, Benha 13736, EgyptDepartment of Soil Science, Faculty of Agriculture, Zagazig University, Zagazig 44511, EgyptDepartment of Nutrition and Food Science, College of Science, Taif University, P.O. Box 11099, Taif 21944, Saudi ArabiaDepartment of Chemistry, College of Science, Taif University, P.O. Box 11099, Taif 21944, Saudi ArabiaDepartment of Biology, College of Science, Taif University, P.O. Box 11099, Taif 21944, Saudi ArabiaDepartment of Biochemistry, Faculty of Agriculture, Zagazig University, Zagazig 44511, EgyptLettuce (<i>Lactuca sativa</i>) was grown using a foliar spray with whey protein hydrolysate (WPH) as opposed to normal nitrate fertilization. Lettuce juice was prepared from lettuce cultivated without any fertilization, nitrate fertilization, or WPH. Sixty weaned, 4-week-old male V-line rabbits with an average 455 ± 6 g body weight were randomly divided into 4 groups (<i>n</i> = 15) and administered different lettuce juices. Rabbits administered WPH-fertilized lettuce showed significantly higher (<i>n</i> = 5, <i>p</i> < 0.05) body weight and carcass weight than those receiving nitrate-fertilized lettuce. Rabbits administered nitrate-fertilized lettuce were associated with significantly (<i>p</i> < 0.05) higher levels of liver enzyme activities (AST, ALT, and ALP), bilirubin (total, direct, and indirect), and kidney biomarkers (creatinine, urea, and uric acid). Rabbits administered WPH-fertilized lettuce avoided such increases and exhibited normal levels of serum proteins. Rabbits administered nitrate-fertilized lettuce manifested significantly (<i>p</i> < 0.05) lower RBCs and Hb levels than that of the other groups, while those receiving WPH-fertilized lettuce showed the highest levels. Liver and kidney sections of rabbits receiving WPH-fertilized lettuce witnessed the absence of the histopathological changes induced by feeding on nitrate-fertilized lettuce and produced higher quality meat. WPH-lettuce can substitute nitrate-fertilized lettuce in feeding rabbits for better performance and health aspects.https://www.mdpi.com/2218-273X/11/6/835lettucenitrogen fertilizationwhey protein hydrolysatesrabbitsgrowth performancemeat quality |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Ali Osman Tharwat A. Imbabi Abdalla El-Hadary Islam Ibrahim Sabeq Shimaa N. Edris Abdel-Rahaman Merwad Ehab Azab Adil A. Gobouri Amaal Mohammadein Mahmoud Sitohy |
spellingShingle |
Ali Osman Tharwat A. Imbabi Abdalla El-Hadary Islam Ibrahim Sabeq Shimaa N. Edris Abdel-Rahaman Merwad Ehab Azab Adil A. Gobouri Amaal Mohammadein Mahmoud Sitohy Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate Biomolecules lettuce nitrogen fertilization whey protein hydrolysates rabbits growth performance meat quality |
author_facet |
Ali Osman Tharwat A. Imbabi Abdalla El-Hadary Islam Ibrahim Sabeq Shimaa N. Edris Abdel-Rahaman Merwad Ehab Azab Adil A. Gobouri Amaal Mohammadein Mahmoud Sitohy |
author_sort |
Ali Osman |
title |
Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate |
title_short |
Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate |
title_full |
Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate |
title_fullStr |
Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate |
title_full_unstemmed |
Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate |
title_sort |
health aspects, growth performance, and meat quality of rabbits receiving diets supplemented with lettuce fertilized with whey protein hydrolysate substituting nitrate |
publisher |
MDPI AG |
series |
Biomolecules |
issn |
2218-273X |
publishDate |
2021-06-01 |
description |
Lettuce (<i>Lactuca sativa</i>) was grown using a foliar spray with whey protein hydrolysate (WPH) as opposed to normal nitrate fertilization. Lettuce juice was prepared from lettuce cultivated without any fertilization, nitrate fertilization, or WPH. Sixty weaned, 4-week-old male V-line rabbits with an average 455 ± 6 g body weight were randomly divided into 4 groups (<i>n</i> = 15) and administered different lettuce juices. Rabbits administered WPH-fertilized lettuce showed significantly higher (<i>n</i> = 5, <i>p</i> < 0.05) body weight and carcass weight than those receiving nitrate-fertilized lettuce. Rabbits administered nitrate-fertilized lettuce were associated with significantly (<i>p</i> < 0.05) higher levels of liver enzyme activities (AST, ALT, and ALP), bilirubin (total, direct, and indirect), and kidney biomarkers (creatinine, urea, and uric acid). Rabbits administered WPH-fertilized lettuce avoided such increases and exhibited normal levels of serum proteins. Rabbits administered nitrate-fertilized lettuce manifested significantly (<i>p</i> < 0.05) lower RBCs and Hb levels than that of the other groups, while those receiving WPH-fertilized lettuce showed the highest levels. Liver and kidney sections of rabbits receiving WPH-fertilized lettuce witnessed the absence of the histopathological changes induced by feeding on nitrate-fertilized lettuce and produced higher quality meat. WPH-lettuce can substitute nitrate-fertilized lettuce in feeding rabbits for better performance and health aspects. |
topic |
lettuce nitrogen fertilization whey protein hydrolysates rabbits growth performance meat quality |
url |
https://www.mdpi.com/2218-273X/11/6/835 |
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