Moving beyond the opposition of diverse knowledge systems for food security and nutrition

Moving beyond the opposition of diverse knowledge systems for food security and nutrition

Food Security and Nutrition (FSN) is influenced by diverse and complex factors, and therefore requires a holistic approach to agriculture and food systems plus integration of knowledge from diverse sources in science and society. Using the results of a colloquium held at the University of Hohenheim...

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Main Authors: Nathanaël PINGAULT, Patrick CARON, Alicia KOLMANS, Stefanie LEMKE, Carol KALAFATIC, Sabine ZIKELI, Ann WATERS-BAYER, Carolin CALLENIUS, Yong-jun QIN
Format: Article
Language:English
Published: Elsevier 2020-01-01
Series:Journal of Integrative Agriculture
Subjects:
food security
nutrition
innovation
Sustainable Development Goals
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311919628078
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spelling doaj-3765168389f9481da57b5da48cd8eca52021-06-08T04:41:58ZengElsevierJournal of Integrative Agriculture2095-31192020-01-01191291293Moving beyond the opposition of diverse knowledge systems for food security and nutritionNathanaël PINGAULT0Patrick CARON1Alicia KOLMANS2Stefanie LEMKE3Carol KALAFATIC4Sabine ZIKELI5Ann WATERS-BAYER6Carolin CALLENIUS7Yong-jun QIN8High Level Panel of Experts, Committee on World Food Security, Food and Agriculture Orgnization of the United Nations, Rome 00153, ItalyHigh Level Panel of Experts, Committee on World Food Security, Food and Agriculture Orgnization of the United Nations, Rome 00153, Italy; Université de Montpellier, Montpellier 34090, FranceResearch Center Global Food Security and Ecosystems, University of Hohenheim, Stuttgart 70599, GermanyCentre for Agroecology, Water and Resilience, Coventry University, CV8 3LG Coventry, UKCentre for Agroecology, Water and Resilience, Coventry University, CV8 3LG Coventry, UKCenter for Organic Farming, University of Hohenheim, Stuttgart 70593, GermanyAgrecol Association, Guggenhausen 88379, GermanyResearch Center Global Food Security and Ecosystems, University of Hohenheim, Stuttgart 70599, GermanyHigh Level Panel of Experts, Committee on World Food Security, Food and Agriculture Orgnization of the United Nations, Rome 00153, Italy; Shanxi Academy of Agricutural Sciences, Taiyuan 030031, P.R.China; Correspondence QIN Yong-junFood Security and Nutrition (FSN) is influenced by diverse and complex factors, and therefore requires a holistic approach to agriculture and food systems plus integration of knowledge from diverse sources in science and society. Using the results of a colloquium held at the University of Hohenheim (Germany) in September 2016 leading up to the recent High Level Panel of Experts (HLPE) Note on Critical and Emerging Issues for Food Security and Nutrition, this article underlines the role of research and innovation as a social and political process and draws attention to neglected types of knowledge. It illustrates the potential of knowledge co-production and co-innovation to transform food systems in order to achieve the Sustainable Development Goals.http://www.sciencedirect.com/science/article/pii/S2095311919628078food securitynutritioninnovationSustainable Development Goals
collection DOAJ
language English
format Article
sources DOAJ
author Nathanaël PINGAULT
Patrick CARON
Alicia KOLMANS
Stefanie LEMKE
Carol KALAFATIC
Sabine ZIKELI
Ann WATERS-BAYER
Carolin CALLENIUS
Yong-jun QIN
spellingShingle Nathanaël PINGAULT
Patrick CARON
Alicia KOLMANS
Stefanie LEMKE
Carol KALAFATIC
Sabine ZIKELI
Ann WATERS-BAYER
Carolin CALLENIUS
Yong-jun QIN
Moving beyond the opposition of diverse knowledge systems for food security and nutrition
Journal of Integrative Agriculture
food security
nutrition
innovation
Sustainable Development Goals
author_facet Nathanaël PINGAULT
Patrick CARON
Alicia KOLMANS
Stefanie LEMKE
Carol KALAFATIC
Sabine ZIKELI
Ann WATERS-BAYER
Carolin CALLENIUS
Yong-jun QIN
author_sort Nathanaël PINGAULT
title Moving beyond the opposition of diverse knowledge systems for food security and nutrition
title_short Moving beyond the opposition of diverse knowledge systems for food security and nutrition
title_full Moving beyond the opposition of diverse knowledge systems for food security and nutrition
title_fullStr Moving beyond the opposition of diverse knowledge systems for food security and nutrition
title_full_unstemmed Moving beyond the opposition of diverse knowledge systems for food security and nutrition
title_sort moving beyond the opposition of diverse knowledge systems for food security and nutrition
publisher Elsevier
series Journal of Integrative Agriculture
issn 2095-3119
publishDate 2020-01-01
description Food Security and Nutrition (FSN) is influenced by diverse and complex factors, and therefore requires a holistic approach to agriculture and food systems plus integration of knowledge from diverse sources in science and society. Using the results of a colloquium held at the University of Hohenheim (Germany) in September 2016 leading up to the recent High Level Panel of Experts (HLPE) Note on Critical and Emerging Issues for Food Security and Nutrition, this article underlines the role of research and innovation as a social and political process and draws attention to neglected types of knowledge. It illustrates the potential of knowledge co-production and co-innovation to transform food systems in order to achieve the Sustainable Development Goals.
topic food security
nutrition
innovation
Sustainable Development Goals
url http://www.sciencedirect.com/science/article/pii/S2095311919628078
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