Osmolyte-Like Stabilizing Effects of Low GdnHCl Concentrations on d-Glucose/d-Galactose-Binding Protein

The ability of d-glucose/d-galactose-binding protein (GGBP) to reversibly interact with its ligands, glucose and galactose, makes this protein an attractive candidate for sensing elements of glucose biosensors. This potential is largely responsible for attracting researchers to study the conformatio...

Full description

Bibliographic Details
Main Authors: Alexander V. Fonin, Alexandra D. Golikova, Irina A. Zvereva, Sabato D’Auria, Maria Staiano, Vladimir N. Uversky, Irina M. Kuznetsova, Konstantin K. Turoverov
Format: Article
Language:English
Published: MDPI AG 2017-09-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/18/9/2008