Determination of the antibacterial activity of flavonoids from callus Scutellaria galericulata L. for the development of a functional curd product
The antimicrobial effect of extracts from callus of the common skullcap with the prospect of using in the recipe of a functional curd product for therapeutic and preventive action is studied. It is known that plants of the genus skullcap contain phenolic compounds that cause antimicrobial action, th...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | Russian |
Published: |
Voronezh state university of engineering technologies
2020-05-01
|
Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
Subjects: | |
Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/2459 |