Micropropagation of rhubarb with special reference to weaning stage and subsequent growth
Micropropagation of rhubarb (Rheum rhabarbarum L.) on MS medium with sucrose 20 g/l and agar 8 g/l, supplemented with benzylaminopurine (BAP) 1 mg/1 and indolebutyric acid (IBA) 1 mg/l for initiation and multiplication, was studied with cv. Victoria and clone AF. With clone AF, the effects of rootin...
Main Authors: | Carola Lassus, Irma Voipio |
---|---|
Format: | Article |
Language: | English |
Published: |
Scientific Agricultural Society of Finland
1994-03-01
|
Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/72530 |
Similar Items
-
Micropropagation of rhubarb with special reference to weaning stage and subsequent growth
by: Carola Lassus, et al.
Published: (1994-03-01) -
Somaclonal variation and crop failure of micropropagated rhubarb (Rheum rhaponticum)
by: Zhao, Yipeng
Published: (2004) -
Effect of inoculation with arbuscular mycorrhizas on rooting, weaning and subsequent growth of micropropagated Malus (L.) Moench
by: Marjatta Uosukainen, et al.
Published: (1994-05-01) -
Effect of inoculation with arbuscular mycorrhizas on rooting, weaning and subsequent growth of micropropagated Malus (L.) Moench
by: Marjatta Uosukainen, et al.
Published: (1994-05-01) -
The flavour chemistry of rhubarb
by: Boddington, John
Published: (1993)