Assessment of Workers’ Level of Exposure to Work-Related Musculoskeletal Discomfort in Dewatered Cassava Mash Sieving Process
This study was undertaken to assess the level of exposure of processors to work-related musculoskeletal disorder when using the locally developed traditional sieve in the sieving process. Quick ergonomic checklist (QEC) involving the researcher’s and the processors’ assessment using the risk assess...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Maiduguri
2019-09-01
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| Series: | Arid Zone Journal of Engineering, Technology and Environment |
| Online Access: | https://azojete.com.ng/index.php/azojete/article/view/45/34 |