Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers

Bibliographic Details
Main Authors: Noa Hacohen, Candice J. X. Ip, Reuven Gordon
Format: Article
Language:English
Published: American Chemical Society 2018-05-01
Series:ACS Omega
Online Access:http://dx.doi.org/10.1021/acsomega.8b00651
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spelling doaj-3543cbd28e3b419b862eb480c26da0112020-11-25T03:34:15ZengAmerican Chemical SocietyACS Omega2470-13432018-05-01355266527210.1021/acsomega.8b00651Analysis of Egg White Protein Composition with Double Nanohole Optical TweezersNoa HacohenCandice J. X. IpReuven Gordonhttp://dx.doi.org/10.1021/acsomega.8b00651
collection DOAJ
language English
format Article
sources DOAJ
author Noa Hacohen
Candice J. X. Ip
Reuven Gordon
spellingShingle Noa Hacohen
Candice J. X. Ip
Reuven Gordon
Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers
ACS Omega
author_facet Noa Hacohen
Candice J. X. Ip
Reuven Gordon
author_sort Noa Hacohen
title Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers
title_short Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers
title_full Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers
title_fullStr Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers
title_full_unstemmed Analysis of Egg White Protein Composition with Double Nanohole Optical Tweezers
title_sort analysis of egg white protein composition with double nanohole optical tweezers
publisher American Chemical Society
series ACS Omega
issn 2470-1343
publishDate 2018-05-01
url http://dx.doi.org/10.1021/acsomega.8b00651
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AT candicejxip analysisofeggwhiteproteincompositionwithdoublenanoholeopticaltweezers
AT reuvengordon analysisofeggwhiteproteincompositionwithdoublenanoholeopticaltweezers
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