Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality

Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality

Bibliographic Details
Main Author:	Editor Editor
Format:	Article
Language:	English
Published:	Septentrio Academic Publishing 2009-01-01
Series:	Rangifer
Online Access:	https://septentrio.uit.no/index.php/rangifer/article/view/178

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