Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality
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| Format: | Article |
| Language: | English |
| Published: |
Septentrio Academic Publishing
2009-01-01
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| Series: | Rangifer |
| Online Access: | https://septentrio.uit.no/index.php/rangifer/article/view/178 |
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Article |
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doaj-34b874765e5f4d9199f76e9e70ae46b42020-11-24T22:15:02ZengSeptentrio Academic PublishingRangifer1890-67292009-01-0126110.7557/2.26.1.178155Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat QualityEditor Editorhttps://septentrio.uit.no/index.php/rangifer/article/view/178 |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
Editor Editor |
| spellingShingle |
Editor Editor Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality Rangifer |
| author_facet |
Editor Editor |
| author_sort |
Editor Editor |
| title |
Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality |
| title_short |
Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality |
| title_full |
Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality |
| title_fullStr |
Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality |
| title_full_unstemmed |
Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality |
| title_sort |
sabine sampels; fatty acids and antioxidants in reindeer and red deer - emphasis on animal nutrition and consequent meat quality |
| publisher |
Septentrio Academic Publishing |
| series |
Rangifer |
| issn |
1890-6729 |
| publishDate |
2009-01-01 |
| url |
https://septentrio.uit.no/index.php/rangifer/article/view/178 |
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AT editoreditor sabinesampelsfattyacidsandantioxidantsinreindeerandreddeeremphasisonanimalnutritionandconsequentmeatquality |
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