ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X

Fatigue can lead to a decrease in productivity and increase the incidence of workplace accidents. The purpose of this study was to analyze the relationship between nutritional status and history of disease with work fatigue in workers at PT. X. This study was an observational study using a cross-sec...

Full description

Bibliographic Details
Main Author: IZZA AMALIA
Format: Article
Language:Indonesian
Published: Fakultas Kesehatan Universitas Nahdlatul Ulama Surabaya 2019-09-01
Series:Medical Technology and Public Health Journal
Online Access:https://journal2.unusa.ac.id/index.php/MTPHJ/article/view/684
id doaj-34a0fbd875d94c2999670de4fa5e3ef2
record_format Article
spelling doaj-34a0fbd875d94c2999670de4fa5e3ef22020-11-25T03:56:26ZindFakultas Kesehatan Universitas Nahdlatul Ulama SurabayaMedical Technology and Public Health Journal 2549-189X2549-29932019-09-013216416910.33086/mtphj.v3i2.684512ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT XIZZA AMALIA0UNIVERSITAS AIRLANGGAFatigue can lead to a decrease in productivity and increase the incidence of workplace accidents. The purpose of this study was to analyze the relationship between nutritional status and history of disease with work fatigue in workers at PT. X. This study was an observational study using a cross-sectional approach. The sample of this study was the total population of 45 workers from the morning shift workers. The independent variables of this study were nutritional status and disease history. The dependent variable was work fatigue. Coefficient correlation is used as data analysis to determine the strength of the relationship of the variables. The results showed that some workers’ nutritional status was fat (57.8%), and as much as (26.7%) workers had history of a certain disease. The conclusion of this study is both nutritional status and history of disease have a moderate relationship with work fatigue in workers of morning shift at PT.X. A monitoring of nutritional status from the companies is needed to be done for the workers also regularly holding a physical activity or exercise every once a week and conducting regular health checks can be done to maintain the good condition of the workers. Keywords : Fatigue, Nutritional Status, Medical of Diseasehttps://journal2.unusa.ac.id/index.php/MTPHJ/article/view/684
collection DOAJ
language Indonesian
format Article
sources DOAJ
author IZZA AMALIA
spellingShingle IZZA AMALIA
ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X
Medical Technology and Public Health Journal
author_facet IZZA AMALIA
author_sort IZZA AMALIA
title ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X
title_short ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X
title_full ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X
title_fullStr ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X
title_full_unstemmed ANALISA HUBUNGAN STATUS GIZI DAN RIWAYAT PENYAKIT DENGAN KELELAHAN KERJA DI PT X
title_sort analisa hubungan status gizi dan riwayat penyakit dengan kelelahan kerja di pt x
publisher Fakultas Kesehatan Universitas Nahdlatul Ulama Surabaya
series Medical Technology and Public Health Journal
issn 2549-189X
2549-2993
publishDate 2019-09-01
description Fatigue can lead to a decrease in productivity and increase the incidence of workplace accidents. The purpose of this study was to analyze the relationship between nutritional status and history of disease with work fatigue in workers at PT. X. This study was an observational study using a cross-sectional approach. The sample of this study was the total population of 45 workers from the morning shift workers. The independent variables of this study were nutritional status and disease history. The dependent variable was work fatigue. Coefficient correlation is used as data analysis to determine the strength of the relationship of the variables. The results showed that some workers’ nutritional status was fat (57.8%), and as much as (26.7%) workers had history of a certain disease. The conclusion of this study is both nutritional status and history of disease have a moderate relationship with work fatigue in workers of morning shift at PT.X. A monitoring of nutritional status from the companies is needed to be done for the workers also regularly holding a physical activity or exercise every once a week and conducting regular health checks can be done to maintain the good condition of the workers. Keywords : Fatigue, Nutritional Status, Medical of Disease
url https://journal2.unusa.ac.id/index.php/MTPHJ/article/view/684
work_keys_str_mv AT izzaamalia analisahubunganstatusgizidanriwayatpenyakitdengankelelahankerjadiptx
_version_ 1724465034140057600