Understanding the impact of chia seed mucilage on human gut microbiota by using the dynamic gastrointestinal model simgi®
Chia mucilage has been considered as a reliable source of soluble fibre, with the ability to form highly aqueous viscous dispersions at low concentrations; however, its effects in the gastrointestinal tract have never been assessed. Therefore, the present work aims to study the relationship between...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-11-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464618305048 |