Pilot development of innovation scales for beverage manufacturing companies in a developing country

Innovation can enhance economic success for companies and countries alike. This study identified innovation drivers for beverage manufacturing companies in the developing nation, Trinidad and Tobago (T&T). Factor analysis using principal components analysis was applied to self-reported data from...

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Main Authors: Marcia Nathai-Balkissoon, Chris Maharaj, Rafael Guerrero, Rydell Mahabir, Isaac Dialsingh
Format: Article
Language:English
Published: Taylor & Francis Group 2017-01-01
Series:Cogent Business & Management
Subjects:
pca
t&t
Online Access:http://dx.doi.org/10.1080/23311975.2017.1379214
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spelling doaj-32609ed9f972498f93fa0b2e7dcdcdd52021-02-08T14:35:58ZengTaylor & Francis GroupCogent Business & Management2331-19752017-01-014110.1080/23311975.2017.13792141379214Pilot development of innovation scales for beverage manufacturing companies in a developing countryMarcia Nathai-Balkissoon0Chris Maharaj1Rafael Guerrero2Rydell Mahabir3Isaac Dialsingh4The University of the West IndiesThe University of the West IndiesThe University of the West IndiesThe University of the West IndiesThe University of the West IndiesInnovation can enhance economic success for companies and countries alike. This study identified innovation drivers for beverage manufacturing companies in the developing nation, Trinidad and Tobago (T&T). Factor analysis using principal components analysis was applied to self-reported data from 14 beverage manufacturers, organising 10 influencing variables into 3 components that impacted on the companies’ innovation. Component 1 addresses the role of company acquisitions, customer feedback and employee feedback regarding product improvements, Component 2 deals with the value of same-industry company collaborations and new ideas proposed by managers or customers and Component 3 focuses on supporting research and development through industrial park tenancy, hiring R&D personnel and higher education collaboration. Findings are discussed in the context of several characteristics of innovation in T&T, including the observed tendency of companies to practice incremental as opposed to radical innovation. Management recommendations to boost innovation include leveraging government policies, developing external collaborations, making management systems more innovation-focused, enhancing employees’ innovation competencies, focusing on actively generating new ideas to drive radical innovation and embedding innovation targets and performance measures into routine operations. Prospects for further research include studying how innovation is supported or hindered by within-industry collaboration in developed vs. developing countries.http://dx.doi.org/10.1080/23311975.2017.1379214innovationbeverage companybeverage manufacturingprincipal components analysispcaspss analysistrinidad and tobagot&tdeveloping countrysmall island developing state
collection DOAJ
language English
format Article
sources DOAJ
author Marcia Nathai-Balkissoon
Chris Maharaj
Rafael Guerrero
Rydell Mahabir
Isaac Dialsingh
spellingShingle Marcia Nathai-Balkissoon
Chris Maharaj
Rafael Guerrero
Rydell Mahabir
Isaac Dialsingh
Pilot development of innovation scales for beverage manufacturing companies in a developing country
Cogent Business & Management
innovation
beverage company
beverage manufacturing
principal components analysis
pca
spss analysis
trinidad and tobago
t&t
developing country
small island developing state
author_facet Marcia Nathai-Balkissoon
Chris Maharaj
Rafael Guerrero
Rydell Mahabir
Isaac Dialsingh
author_sort Marcia Nathai-Balkissoon
title Pilot development of innovation scales for beverage manufacturing companies in a developing country
title_short Pilot development of innovation scales for beverage manufacturing companies in a developing country
title_full Pilot development of innovation scales for beverage manufacturing companies in a developing country
title_fullStr Pilot development of innovation scales for beverage manufacturing companies in a developing country
title_full_unstemmed Pilot development of innovation scales for beverage manufacturing companies in a developing country
title_sort pilot development of innovation scales for beverage manufacturing companies in a developing country
publisher Taylor & Francis Group
series Cogent Business & Management
issn 2331-1975
publishDate 2017-01-01
description Innovation can enhance economic success for companies and countries alike. This study identified innovation drivers for beverage manufacturing companies in the developing nation, Trinidad and Tobago (T&T). Factor analysis using principal components analysis was applied to self-reported data from 14 beverage manufacturers, organising 10 influencing variables into 3 components that impacted on the companies’ innovation. Component 1 addresses the role of company acquisitions, customer feedback and employee feedback regarding product improvements, Component 2 deals with the value of same-industry company collaborations and new ideas proposed by managers or customers and Component 3 focuses on supporting research and development through industrial park tenancy, hiring R&D personnel and higher education collaboration. Findings are discussed in the context of several characteristics of innovation in T&T, including the observed tendency of companies to practice incremental as opposed to radical innovation. Management recommendations to boost innovation include leveraging government policies, developing external collaborations, making management systems more innovation-focused, enhancing employees’ innovation competencies, focusing on actively generating new ideas to drive radical innovation and embedding innovation targets and performance measures into routine operations. Prospects for further research include studying how innovation is supported or hindered by within-industry collaboration in developed vs. developing countries.
topic innovation
beverage company
beverage manufacturing
principal components analysis
pca
spss analysis
trinidad and tobago
t&t
developing country
small island developing state
url http://dx.doi.org/10.1080/23311975.2017.1379214
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AT chrismaharaj pilotdevelopmentofinnovationscalesforbeveragemanufacturingcompaniesinadevelopingcountry
AT rafaelguerrero pilotdevelopmentofinnovationscalesforbeveragemanufacturingcompaniesinadevelopingcountry
AT rydellmahabir pilotdevelopmentofinnovationscalesforbeveragemanufacturingcompaniesinadevelopingcountry
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