Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians?
This study uses a generalized Bayesian updating model to estimate the impact of health information appearing in the popular media on the consumption of eggs. The framework permits us to explore the possible effects of several known psychological biases in learning. Generalized Bayesian learning allo...
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Western Agricultural Economics Association
2007-04-01
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doaj-310a0369c35345298fe0cddbea1a95762020-11-25T02:57:29ZengWestern Agricultural Economics AssociationJournal of Agricultural and Resource Economics1068-55022327-82852007-04-01321779210.22004/ag.econ.86028602Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians?Hung-Hao ChangDavid R. JustThis study uses a generalized Bayesian updating model to estimate the impact of health information appearing in the popular media on the consumption of eggs. The framework permits us to explore the possible effects of several known psychological biases in learning. Generalized Bayesian learning allows media publications to have a decaying effect on behavior. Our primary finding is that health information has a significant impact on U.S. egg consumption. Furthermore, the reaction to health information is found to be temporary. Health information will, on average, decay to a point of unimportance in a matter of a few weeks without a constant and consistent stream of confirming information.https://ageconsearch.umn.edu/record/8602generalized bayesian modelhealth knowledgeinformationpsychological bias |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Hung-Hao Chang David R. Just |
spellingShingle |
Hung-Hao Chang David R. Just Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians? Journal of Agricultural and Resource Economics generalized bayesian model health knowledge information psychological bias |
author_facet |
Hung-Hao Chang David R. Just |
author_sort |
Hung-Hao Chang |
title |
Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians? |
title_short |
Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians? |
title_full |
Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians? |
title_fullStr |
Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians? |
title_full_unstemmed |
Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians? |
title_sort |
health information availability and the consumption of eggs: are consumers bayesians? |
publisher |
Western Agricultural Economics Association |
series |
Journal of Agricultural and Resource Economics |
issn |
1068-5502 2327-8285 |
publishDate |
2007-04-01 |
description |
This study uses a generalized Bayesian updating model to estimate the impact of health information appearing in the popular media on the consumption of eggs. The framework permits us to explore the possible effects of several known psychological biases in learning. Generalized Bayesian learning allows media publications to have a decaying effect on behavior. Our primary finding is that health information has a significant impact on U.S. egg consumption. Furthermore, the reaction to health information is found to be temporary. Health information will, on average, decay to a point of unimportance in a matter of a few weeks without a constant and consistent stream of confirming information. |
topic |
generalized bayesian model health knowledge information psychological bias |
url |
https://ageconsearch.umn.edu/record/8602 |
work_keys_str_mv |
AT hunghaochang healthinformationavailabilityandtheconsumptionofeggsareconsumersbayesians AT davidrjust healthinformationavailabilityandtheconsumptionofeggsareconsumersbayesians |
_version_ |
1724710965590622208 |