Food composition database development for between country comparisons
<p>Abstract</p> <p>Nutritional assessment by diet analysis is a two-stepped process consisting of evaluation of food consumption, and conversion of food into nutrient intake by using a food composition database, which lists the mean nutritional values for a given food portion. Most...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2006-01-01
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| Series: | Nutrition Journal |
| Online Access: | http://www.nutritionj.com/content/5/1/2 |