Time Transition of Routines in Fast Food Consumption-Importance to Public Health
Introduction: Fast Food (FF) consumption reduces the nutritional quality of daily diet. FF is even more detrimental to human health, if preferred during night-time meals, because metabolism is slower at end of the day. Quality of food and time of eating are nutritional determinants of the health...
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doaj-30b3e8a0695f48359b9e6649a0ebad3f2021-10-08T11:43:45ZengJCDR Research and Publications Private LimitedJournal of Clinical and Diagnostic Research2249-782X0973-709X2021-07-011507242810.7860/JCDR/2021/48560.15121Time Transition of Routines in Fast Food Consumption-Importance to Public HealthAkansha Khare0Chandra Pal Sharma1Neelu Jain Gupta2Student, Department of Zoology, Chaudhary Charan Singh University Meerut, Uttar Pradesh, IndiaStudent, Department of Zoology, Chaudhary Charan Singh University Meerut, Uttar Pradesh, IndiaProfessor and Head, Department of Zoology, Chaudhary Charan Singh University Meerut, Uttar Pradesh, IndiaIntroduction: Fast Food (FF) consumption reduces the nutritional quality of daily diet. FF is even more detrimental to human health, if preferred during night-time meals, because metabolism is slower at end of the day. Quality of food and time of eating are nutritional determinants of the health. Aim: To study the association of anthropometric and societal factors such as age, Body Mass Index (BMI), health awareness with frequency of FF and preference for meal timings. Materials and Methods: Through a cross-sectional Google-form food preference survey of 2887 people, it was sought to uncover a possible association between the perception and frequency of FF and preference for mealtimes. Unadjusted associations of people’s eating preferences with age, BMI and health awareness with FF intake was analysed using Spearman’s correlation coefficients, Cronbach’s α, odd ratios, relative risk factors and χ2 -tests. Results: The high odd ratio revealed greater FF popularity in adolescents and children as compared to adults. Principal component analysis revealed four important factors (Eigen value >0.9; factor weight >12%) viz., age, busy life, body weight and weekend drive. Taking FF as a food quality index, there was food quality jetlag between week days and weekends. Psychometric analysis revealed a positive association between preferred mealtime and FF intake. Conclusion: Mealtimes regulate the human circadian system; therefore, health consequences of FF consumption ensconce other determinants of public health like night eating and lifestyle. The deteriorating effects of FF are associated with circadian disruption. More research is needed to highlight associativity of different lifestyle factors detrimental to circadian health.https://jcdr.net/articles/PDF/15121/48560_CE[Ra1]_F[SK]_PF1(AG_OM)_PFA(KM)_PB(AG_KM)_PN(KM).pdf: circadianeatinglifestylenutritionweekend |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Akansha Khare Chandra Pal Sharma Neelu Jain Gupta |
spellingShingle |
Akansha Khare Chandra Pal Sharma Neelu Jain Gupta Time Transition of Routines in Fast Food Consumption-Importance to Public Health Journal of Clinical and Diagnostic Research : circadian eating lifestyle nutrition weekend |
author_facet |
Akansha Khare Chandra Pal Sharma Neelu Jain Gupta |
author_sort |
Akansha Khare |
title |
Time Transition of Routines in Fast Food Consumption-Importance to Public Health |
title_short |
Time Transition of Routines in Fast Food Consumption-Importance to Public Health |
title_full |
Time Transition of Routines in Fast Food Consumption-Importance to Public Health |
title_fullStr |
Time Transition of Routines in Fast Food Consumption-Importance to Public Health |
title_full_unstemmed |
Time Transition of Routines in Fast Food Consumption-Importance to Public Health |
title_sort |
time transition of routines in fast food consumption-importance to public health |
publisher |
JCDR Research and Publications Private Limited |
series |
Journal of Clinical and Diagnostic Research |
issn |
2249-782X 0973-709X |
publishDate |
2021-07-01 |
description |
Introduction: Fast Food (FF) consumption reduces the
nutritional quality of daily diet. FF is even more detrimental to
human health, if preferred during night-time meals, because
metabolism is slower at end of the day. Quality of food and
time of eating are nutritional determinants of the health.
Aim: To study the association of anthropometric and societal
factors such as age, Body Mass Index (BMI), health awareness
with frequency of FF and preference for meal timings.
Materials and Methods: Through a cross-sectional Google-form
food preference survey of 2887 people, it was sought to uncover a
possible association between the perception and frequency of FF
and preference for mealtimes. Unadjusted associations of people’s
eating preferences with age, BMI and health awareness with FF
intake was analysed using Spearman’s correlation coefficients,
Cronbach’s α, odd ratios, relative risk factors and χ2
-tests.
Results: The high odd ratio revealed greater FF popularity
in adolescents and children as compared to adults. Principal
component analysis revealed four important factors (Eigen
value >0.9; factor weight >12%) viz., age, busy life, body weight
and weekend drive. Taking FF as a food quality index, there
was food quality jetlag between week days and weekends.
Psychometric analysis revealed a positive association between
preferred mealtime and FF intake.
Conclusion: Mealtimes regulate the human circadian system;
therefore, health consequences of FF consumption ensconce
other determinants of public health like night eating and lifestyle.
The deteriorating effects of FF are associated with circadian
disruption. More research is needed to highlight associativity of
different lifestyle factors detrimental to circadian health. |
topic |
: circadian eating lifestyle nutrition weekend |
url |
https://jcdr.net/articles/PDF/15121/48560_CE[Ra1]_F[SK]_PF1(AG_OM)_PFA(KM)_PB(AG_KM)_PN(KM).pdf |
work_keys_str_mv |
AT akanshakhare timetransitionofroutinesinfastfoodconsumptionimportancetopublichealth AT chandrapalsharma timetransitionofroutinesinfastfoodconsumptionimportancetopublichealth AT neelujaingupta timetransitionofroutinesinfastfoodconsumptionimportancetopublichealth |
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1716838490278199296 |