Traditional Indian way of eating – an overview
Eating (also known as consuming) is the ingestion of food, typically to provide a heterotrophic organism with energy and to allow for growth. Hands are most vital for cooking sustenance and for eating. Many individuals find eating with hands unhygienic, primitive, and nauseating; however, eating foo...
Main Authors: | Shweta Hegde, Leena P. Nair, Haritha Chandran, Haroon Irshad |
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Format: | Article |
Language: | English |
Published: |
BMC
2018-03-01
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Series: | Journal of Ethnic Foods |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352618118300064 |
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