The Neuroprotective Effects of Carvacrol on Ethanol-Induced Hippocampal Neurons Impairment via the Antioxidative and Antiapoptotic Pathways

The Neuroprotective Effects of Carvacrol on Ethanol-Induced Hippocampal Neurons Impairment via the Antioxidative and Antiapoptotic Pathways

Chronic alcohol consumption causes hippocampal neuronal impairment, which is associated with oxidative stress and apoptosis. Carvacrol is a major monoterpenic phenol found in essential oils from the family Labiatae and has antioxidative stress and antiapoptosis actions. However, the protective effec...

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Bibliographic Details
Main Authors:	Peng Wang, Qian Luo, Hui Qiao, Hui Ding, Yonggang Cao, Juan Yu, Ruxia Liu, Qianlong Zhang, Hui Zhu, Lihui Qu
Format:	Article
Language:	English
Published:	Hindawi Limited 2017-01-01
Series:	Oxidative Medicine and Cellular Longevity
Online Access:	http://dx.doi.org/10.1155/2017/4079425

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