A High-Yield Process for Production of Biosugars and Hesperidin from Mandarin Peel Wastes
In this research, novel biorefinery processes for obtaining value-added chemicals such as biosugar and hesperidin from mandarin peel waste (MPW) are described. Herein, three different treatment methods were comparatively evaluated to obtain high yields of biosugar and hesperidin from MPW. Each metho...
Main Authors: | Eun Jin Cho, Yoon Gyo Lee, Jihye Chang, Hyeun-Jong Bae |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-09-01
|
Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/25/18/4286 |
Similar Items
-
Sustainable Green Procedure for Extraction of Hesperidin from Selected Croatian Mandarin Peels
by: Stela Jokić, et al.
Published: (2019-07-01) -
Recovery of pure Hesperidin from Iraqi Sweet Oranges Peel and study the effect in some bacteria
by: Baghdad Science Journal
Published: (2014-06-01) -
Enzymatic saccharification of Tapioca processing wastes into biosugars through immobilization technology
by: Abd. Rahim, S.N, et al.
Published: (2014) -
Improving Solubility and Permeability of Hesperidin through Electrospun Orange-Peel-Extract-Loaded Nanofibers
by: Cielecka-Piontek, J., et al.
Published: (2023) -
Synergistic Effect of Mandarin Peels and Hesperidin with Sodium Nitrite against Some Food Pathogen Microbes
by: Gouda H. Attia, et al.
Published: (2021-05-01)