Indigenous Knowledge Cultivation of Local Rice Varieties “Siam Mutiara” and “Siam Saba” at Tidal Swampland
Tidal swampland at present and in the future is very strategic as one of the national food barns considering sloping of productive land. In South Kalimantan, for example, tidal swamp paddy fields are available which is quite large, but the most are still planted with local varieties. More than 70% o...
Main Author: | Khairullah Izhar |
---|---|
Format: | Article |
Language: | English |
Published: |
EDP Sciences
2020-01-01
|
Series: | BIO Web of Conferences |
Online Access: | https://www.bio-conferences.org/articles/bioconf/full_html/2020/04/bioconf_icweb2019_01007/bioconf_icweb2019_01007.html |
Similar Items
-
'Siam rice' as a factor in the etiology of beri-beri
by: Carthew, Morden
Published: (1911) -
The Rama tree in the Wayang Siam
by: Sweeney, Patrick
Published: (1970) -
Marketing analysis of “Siam” local rice in South Kalimantan during the pandemic of Covid-19
by: Sabur Abdul, et al.
Published: (2021-01-01) -
Kembar Siam (Dicephalus Parapagus Dibrachius)
by: Rizka Arsil, et al.
Published: (2019-05-01) -
State masculinities in Siam, 1910-1925
by: Scalena, Adam Nicholas
Published: (2009)