An Economic Gap Between the Recommended Healthy Food Patterns and Existing Diets of Minority Groups in the US National Health and Nutrition Examination Survey 2013–14

An Economic Gap Between the Recommended Healthy Food Patterns and Existing Diets of Minority Groups in the US National Health and Nutrition Examination Survey 2013–14

The US Department of Agriculture (USDA) has identified three Healthy Food Patterns as ways to implement the 2015–2020 Dietary Guidelines for Americans. We estimated the daily cost of the Healthy Vegetarian, US-Style, and Mediterranean Food Patterns (at 2,000 kcal/d) using national food prices adjust...

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Bibliographic Details
Main Authors: Victor Fulgoni, Adam Drewnowski
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-04-01
Series:Frontiers in Nutrition
Subjects:
USDA Food Patterns
Vegetarian
US-style
Mediterranean
nutrient density
food prices
Online Access:https://www.frontiersin.org/article/10.3389/fnut.2019.00037/full

Internet

https://www.frontiersin.org/article/10.3389/fnut.2019.00037/full

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