Transforming nanostructured chitin from crustacean waste into beneficial health products: a must for our society
P Morganti1, G Morganti2, A Morganti3,41Department of Dermatology, Second University of Naples, Naples, Italy; 2Centre of Nanoscience, Mavi Sud s.r.l, Aprilia, Italy; 3Max Planck Institute for Intellectual Property and Competition Law, Munich, Germany; 4Lextray, Milan, ItalyAbstract: Chitin, obtaine...
Main Authors: | Morganti P, Morganti GGM, Morganti AAM |
---|---|
Format: | Article |
Language: | English |
Published: |
Dove Medical Press
2011-12-01
|
Series: | Nanotechnology, Science and Applications |
Online Access: | http://www.dovepress.com/transforming-nanostructured-chitin-from-crustacean-waste-into-benefici-a8793 |
Similar Items
-
Smart and Sustainable Hair Products Based on Chitin-Derived Compounds
by: Pierfrancesco Morganti, et al.
Published: (2021-03-01) -
Chitin and Lignin: Natural Ingredients from Waste Materials to Make Innovative and Healthy Products for Humans and Plant
by: P. Morganti, et al.
Published: (2017-09-01) -
Biotechnological recovery of chitin from crustacean waste
by: Susana Sirvas-Cornejo, et al.
Published: (2020-03-01) -
Optimization studies on chitin extraction from crustacean solid wastes
by: Tetteh, Antonia Yarbeh
Published: (1991) -
Production of chitin and chitosan from crustacean waste and their use as a food processing aid
by: Gagné, Nellie
Published: (1993)