Supplemental effect of Chaya (Cnidoscolus aconitifolius) leaf pellet on rumen fermentation, nutrients digestibility and microbial protein synthesis in growing crossbred bulls

Supplemental effect of Chaya (Cnidoscolus aconitifolius) leaf pellet on rumen fermentation, nutrients digestibility and microbial protein synthesis in growing crossbred bulls

This experiment was conducted to assess the effect of Chaya (Cnidoscolus aconitifolius) leaf pellet (CHYP) on rumen fermentation, nutrients digestibility and microbial protein synthesis in growing crossbred bulls. Four animals, with an average liveweight of 160 ± 10 kg were randomly arranged in a 4 ...

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Bibliographic Details
Main Authors: Pajaree Totakul, Bounnaxay Viennasay, Sukruthai Sommai, Maharach Matra, Federico Infascelli, Metha Wanapat
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Italian Journal of Animal Science
Subjects:
feed resource
fodder shrub
protein source
rumen fermentation
microbial protein synthesis
Online Access:http://dx.doi.org/10.1080/1828051X.2021.1880978

Internet

http://dx.doi.org/10.1080/1828051X.2021.1880978

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