Extreme Processing Conditions Applied in Selection of Different Microorganisms Utilized as Compost Enhancers
Present study included isolation of microorganisms during the mesophilic stage of composting and their reuse in compost mixture to enhance organic matter degradation. Effect of microorganism addition on compost degradation was investigated in the presence of microorganisms obtained by isolation fr...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Siirt University
2018-10-01
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Series: | Türkiye Tarımsal Araştırmalar Dergisi |
Subjects: | |
Online Access: | http://dergipark.gov.tr/tutad/issue/38790/407623 |
Summary: | Present study included isolation of microorganisms during the mesophilic stage of composting and their reuse in
compost mixture to enhance organic matter degradation. Effect of microorganism addition on compost degradation was
investigated in the presence of microorganisms obtained by isolation from a miniscule composting system. Effects of water
addition and time of mixing were applied as extreme composting conditions. Isolates were obtained from these systems and
inoculated to determine the most resistant microorganisms. 16S rRNA sequencing of selected strains indicated the presence
of Escherichia, Enterococcus and Streptomyces genus. These microorganisms were added to a large-scale compost mixture
to accelerate degradation of organic matter. Results indicated 20 and 38% decreases of organic matter in the sole utilization
of Streptomyces sp. K1P07 and ternary utilization at the end of 14 days. Escherichia and Enterococcus inhibited degradation
in the case of binary utilization. Isolation of microorganisms from the original flora of the compost mixture had accelerated
composting due to interaction among themselves. Member of Actinomycetes, in particular, was shown to be effective even in
the case of sole utilization. Higher amounts of biomass-oriented wastes could be removed since composting would be
terminated in shorter times with the use of these microorganisms. |
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ISSN: | 2148-2306 2528-858X |