Spectral Composition of Light Affects Sensitivity to UV-B and Photoinhibition in Cucumber

Ultraviolet B (UV-B) (280–315 nm) and ultraviolet A (UV-A) (315–400 nm) radiation comprise small portions of the solar radiation but regulate many aspects of plant development, physiology and metabolism. Until now, how plants respond to UV-B in the presence of different light qualities is poorly und...

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Bibliographic Details
Main Authors: Carolina Falcato Fialho Palma, Victor Castro-Alves, Luis Orlando Morales, Eva Rosenqvist, Carl-Otto Ottosen, Åke Strid
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-01-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2020.610011/full