Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples

Brazil, as a major pig producer, is currently experiencing the widespread use of antimicrobials as a serious issue to be addressed. For measures to be taken in this direction, the extent of the problem must be known. The goal of this study was to evaluate the use of antimicrobials in 25 Brazilian sw...

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Main Authors: Mauricio Cabral Dutra, Luisa Zanolli Moreno, Ricardo Augusto Dias, Andrea Micke Moreno
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/9/4/881
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spelling doaj-2bf86c4ee1c64d9880b99228828cd31c2021-04-20T23:06:32ZengMDPI AGMicroorganisms2076-26072021-04-01988188110.3390/microorganisms9040881Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction ExamplesMauricio Cabral Dutra0Luisa Zanolli Moreno1Ricardo Augusto Dias2Andrea Micke Moreno3Department of Preventive Veterinary Medicine and Animal Health, School of Veterinary Medicine and Animal Science, University of São Paulo, Av. Prof. Dr. Orlando Marques de Paiva 87, São Paulo 05508 270, SP, BrazilDepartment of Preventive Veterinary Medicine and Animal Health, School of Veterinary Medicine and Animal Science, University of São Paulo, Av. Prof. Dr. Orlando Marques de Paiva 87, São Paulo 05508 270, SP, BrazilDepartment of Preventive Veterinary Medicine and Animal Health, School of Veterinary Medicine and Animal Science, University of São Paulo, Av. Prof. Dr. Orlando Marques de Paiva 87, São Paulo 05508 270, SP, BrazilDepartment of Preventive Veterinary Medicine and Animal Health, School of Veterinary Medicine and Animal Science, University of São Paulo, Av. Prof. Dr. Orlando Marques de Paiva 87, São Paulo 05508 270, SP, BrazilBrazil, as a major pig producer, is currently experiencing the widespread use of antimicrobials as a serious issue to be addressed. For measures to be taken in this direction, the extent of the problem must be known. The goal of this study was to evaluate the use of antimicrobials in 25 Brazilian swine herds. Antimicrobial use from birth to slaughter was correlated with biosecurity and productivity. After the first assessment (2016; M0), 13 herds implemented good practices to reduce antimicrobial use. Four years after the implementation of these measures (2020; M1), data about antimicrobial usage from these herds were collected. The results of the first assessment (M0) demonstrated a troublesome scenario: the mean value of antimicrobials used was 358.4 mg/kg of pig produced; the median of the pig’s lifetime exposure to antimicrobials was 73.7%, and the median number of drugs used was seven. A positive correlation between the antimicrobials consumed and the pig’s antimicrobial exposure time was detected. Nevertheless, these data did not correlate with biosecurity score or productivity. A significant difference was detected in M1, where a median 30% reduction in antimicrobials consumed was detected. There was also a 44.3% reduction of the pig’s lifetime exposure to antimicrobials. The median number of drugs used was reduced from seven to five. Antimicrobial use did not always reflect the sanitary condition or the real therapeutic needs, easily leading to overuse.https://www.mdpi.com/2076-2607/9/4/881swineantimicrobial usebiosecurityone healthdisease prevention
collection DOAJ
language English
format Article
sources DOAJ
author Mauricio Cabral Dutra
Luisa Zanolli Moreno
Ricardo Augusto Dias
Andrea Micke Moreno
spellingShingle Mauricio Cabral Dutra
Luisa Zanolli Moreno
Ricardo Augusto Dias
Andrea Micke Moreno
Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples
Microorganisms
swine
antimicrobial use
biosecurity
one health
disease prevention
author_facet Mauricio Cabral Dutra
Luisa Zanolli Moreno
Ricardo Augusto Dias
Andrea Micke Moreno
author_sort Mauricio Cabral Dutra
title Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples
title_short Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples
title_full Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples
title_fullStr Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples
title_full_unstemmed Antimicrobial Use in Brazilian Swine Herds: Assessment of Use and Reduction Examples
title_sort antimicrobial use in brazilian swine herds: assessment of use and reduction examples
publisher MDPI AG
series Microorganisms
issn 2076-2607
publishDate 2021-04-01
description Brazil, as a major pig producer, is currently experiencing the widespread use of antimicrobials as a serious issue to be addressed. For measures to be taken in this direction, the extent of the problem must be known. The goal of this study was to evaluate the use of antimicrobials in 25 Brazilian swine herds. Antimicrobial use from birth to slaughter was correlated with biosecurity and productivity. After the first assessment (2016; M0), 13 herds implemented good practices to reduce antimicrobial use. Four years after the implementation of these measures (2020; M1), data about antimicrobial usage from these herds were collected. The results of the first assessment (M0) demonstrated a troublesome scenario: the mean value of antimicrobials used was 358.4 mg/kg of pig produced; the median of the pig’s lifetime exposure to antimicrobials was 73.7%, and the median number of drugs used was seven. A positive correlation between the antimicrobials consumed and the pig’s antimicrobial exposure time was detected. Nevertheless, these data did not correlate with biosecurity score or productivity. A significant difference was detected in M1, where a median 30% reduction in antimicrobials consumed was detected. There was also a 44.3% reduction of the pig’s lifetime exposure to antimicrobials. The median number of drugs used was reduced from seven to five. Antimicrobial use did not always reflect the sanitary condition or the real therapeutic needs, easily leading to overuse.
topic swine
antimicrobial use
biosecurity
one health
disease prevention
url https://www.mdpi.com/2076-2607/9/4/881
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