Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution
Plant-associated endophytic microorganisms are essential to developing successful strategies for sustainable agriculture. Grazing is an effective practice of grassland utilization through regulating multitrophic relationships in natural grasslands. This study was conducted for exploring the effects...
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doaj-2ba6c03b9de6458a8b1a6c58c92d71cc2021-02-26T00:01:55ZengMDPI AGMicroorganisms2076-26072021-02-01947647610.3390/microorganisms9030476Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion DistributionYurong Yang0Siying Chen1Xuefeng Wu2Sajid Iqbal Syed3Irfan Ullah Shah Syed4Beitong Huang5Pingting Guan6Deli Wang7Key Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaKey Laboratory for Vegetation Ecology, Ministry of Education/State Environmental Protection Key Laboratory of Wetland Ecology and Vegetation Restoration, School of Environment, Northeast Normal University, Changchun 130117, ChinaPlant-associated endophytic microorganisms are essential to developing successful strategies for sustainable agriculture. Grazing is an effective practice of grassland utilization through regulating multitrophic relationships in natural grasslands. This study was conducted for exploring the effects of grazing on the diversities and communities of bacteria and fungi presented in rhizosphere soils, roots, stems, and leaves of <i>Leymus chinensis</i> (<i>L. chinensis</i>), based on high-throughput sequencing. Grazing increased bacterial diversity but reduced fungal diversity in plant leaves. Further analysis confirmed that the abundance of Chloroflexi, Gemmatimonadota, Nitrospirota, Sordariales, and Pezizales in plant leaves was increased by grazing. The Bray–Curtis similarities of microbial communities in the endosphere were higher under grazing plots than non-grazing plots. Moreover, the bacterial communities were significantly correlated with ions, while the nutrient and negative ions exhibited strong influence on fungal communities. We concluded that grazing-induced changes of microbial diversities and communities in different compartments of a dominant perennial grass (<i>L. chinensis</i>) could be attributed to the nutrient and ion distribution in host plant. The current study highlights the importance of livestock in mediating diversities and communities of endophytic microbes, and will be useful for better understanding the complexity of multitrophic interactions in a grassland ecosystem.https://www.mdpi.com/2076-2607/9/3/476grazinggrasslandrhizosphereendospherebacteriafungi |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Yurong Yang Siying Chen Xuefeng Wu Sajid Iqbal Syed Irfan Ullah Shah Syed Beitong Huang Pingting Guan Deli Wang |
spellingShingle |
Yurong Yang Siying Chen Xuefeng Wu Sajid Iqbal Syed Irfan Ullah Shah Syed Beitong Huang Pingting Guan Deli Wang Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution Microorganisms grazing grassland rhizosphere endosphere bacteria fungi |
author_facet |
Yurong Yang Siying Chen Xuefeng Wu Sajid Iqbal Syed Irfan Ullah Shah Syed Beitong Huang Pingting Guan Deli Wang |
author_sort |
Yurong Yang |
title |
Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution |
title_short |
Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution |
title_full |
Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution |
title_fullStr |
Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution |
title_full_unstemmed |
Grazing Affects Bacterial and Fungal Diversities and Communities in the Rhizosphere and Endosphere Compartments of <i>Leymus chinensis</i> through Regulating Nutrient and Ion Distribution |
title_sort |
grazing affects bacterial and fungal diversities and communities in the rhizosphere and endosphere compartments of <i>leymus chinensis</i> through regulating nutrient and ion distribution |
publisher |
MDPI AG |
series |
Microorganisms |
issn |
2076-2607 |
publishDate |
2021-02-01 |
description |
Plant-associated endophytic microorganisms are essential to developing successful strategies for sustainable agriculture. Grazing is an effective practice of grassland utilization through regulating multitrophic relationships in natural grasslands. This study was conducted for exploring the effects of grazing on the diversities and communities of bacteria and fungi presented in rhizosphere soils, roots, stems, and leaves of <i>Leymus chinensis</i> (<i>L. chinensis</i>), based on high-throughput sequencing. Grazing increased bacterial diversity but reduced fungal diversity in plant leaves. Further analysis confirmed that the abundance of Chloroflexi, Gemmatimonadota, Nitrospirota, Sordariales, and Pezizales in plant leaves was increased by grazing. The Bray–Curtis similarities of microbial communities in the endosphere were higher under grazing plots than non-grazing plots. Moreover, the bacterial communities were significantly correlated with ions, while the nutrient and negative ions exhibited strong influence on fungal communities. We concluded that grazing-induced changes of microbial diversities and communities in different compartments of a dominant perennial grass (<i>L. chinensis</i>) could be attributed to the nutrient and ion distribution in host plant. The current study highlights the importance of livestock in mediating diversities and communities of endophytic microbes, and will be useful for better understanding the complexity of multitrophic interactions in a grassland ecosystem. |
topic |
grazing grassland rhizosphere endosphere bacteria fungi |
url |
https://www.mdpi.com/2076-2607/9/3/476 |
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