The b’x Region of Yeast Protein Disulfide Isomerase is Not Essential for Saccharomyces cerevisiae Viability at 30 °C
Protein disulfide isomerase (PDI) catalyzes thiol oxidation, reduction and isomerization of disulphide bond of cell surface and secreted proteins. Yeast PDI1 consists of two catalytic domains (a and a’) which are separated by two non-catalytic domains (b and b’), and a x region linked the b’ and a d...
Main Authors: | . PURKAN, LALU RUDYAT TELLY SAVALAS, MULIAWATI SINDUMARTA, DESSY NATALIA |
---|---|
Format: | Article |
Language: | English |
Published: |
Indonesian Society for Microbiology
2010-08-01
|
Series: | Microbiology Indonesia |
Subjects: | |
Online Access: | https://jurnal.permi.or.id/index.php/mionline/article/view/84 |
Similar Items
-
Using the Phosphomannose Isomerase (PMI) Gene from Saccharomyces cerevisiae for Selection in Rice Transformation
by: Tao WANG, et al.
Published: (2012-09-01) -
Expressão da xilose isomerase de Propionibacterium acidipropionici em Saccharomyces cerevisiae visando a produção de etanol de segunda geração
by: Temer, Beatriz, 1988-
Published: (2014) -
Engineering and characterization of disulfide bond isomerases in Escherichia coli
by: Arredondo, Silvia A.
Published: (2011) -
Molecular insights into the protein disulfide isomerase family
by: Kober, Franz-Xaver Wilhelm
Published: (2012) -
Protein disulfide isomerase a multifunctional protein with multiple physiological roles
by: Hyder eAli Khan, et al.
Published: (2014-08-01)