Physicochemical cliaracterization of raw oils from some Sonoran desert leguminous seeds
The Sonoran desert has a great variety of nutritional native plants, mainly from the leguminous family. Although in ancient times their products were used as food by native Americans, there is little information about their potential as a food source. For this reason, oils from the following seeds w...
Main Authors: | M. Ortega-Nieblas, L. Vázquez-Moreno |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
1995-02-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/894 |
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