Effects of Organic Acids Supplement on Performance, Egg Traits, Blood Serum Biochemical Parameters and Gut Microflora in Female Japanese Quail (Coturnix coturnix japonica)

Effects of Organic Acids Supplement on Performance, Egg Traits, Blood Serum Biochemical Parameters and Gut Microflora in Female Japanese Quail (Coturnix coturnix japonica)

ABSTRACT This study was conducted to evaluate the effects of acetic acid, lactic acid, and butyric acid on the production performance, egg parameters (quality and quantity traits), blood and liver serum biochemical parameters and gastrointestinal tract microorganism on female Japanese quails. A tota...

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Bibliographic Details
Main Authors: P Fouladi, Y Ebrahimnezhad, H Aghdam Shahryar, N Maheri, A Ahmadzadeh
Format: Article
Language:English
Published: Fundação APINCO de Ciência e Tecnologia Avícolas
Series:Brazilian Journal of Poultry Science
Subjects:
Biochemical parameters
egg trials
gut microflora
Japanese quail
organic acids.
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000100133&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000100133&lng=en&tlng=en

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