Major Internationaiization Problems of Spanish Food and Agricultural Cooperatives

<p>Food and agricultural cooperatives, as well as other food companies must consider internationalization as essential for them for their survival; and although there are governmental and private agencies that can support them in this challenge, it is necessary to deeply study the problems tha...

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Bibliographic Details
Main Authors: Teresa Fayos Gardó, Haydeé Calderón García
Format: Article
Language:English
Published: AECOOP Escuela de Estudios Cooperativos 2013-11-01
Series:Revista de Estudios Cooperativos
Subjects:
Online Access:http://revistas.ucm.es/index.php/REVE/article/view/42675