Effect of the Extraction Solvent Polarity and the Ratio of Feed and Solvent on the Phytochemical Content and Antioxidant Activity of Red Betel Leaves (Piper crocatum)

Effect of the Extraction Solvent Polarity and the Ratio of Feed and Solvent on the Phytochemical Content and Antioxidant Activity of Red Betel Leaves (Piper crocatum)

Red betel leaf (Piper crocatum) is a plant growing in tropical areas and previously known as an ornamental plant, but then later used as medicinal plant. Previous researches found that red betel leaves contain bioactive compounds such as alkaloids, flavonoids, tannins, and many more that have potent...

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Bibliographic Details
Main Authors: Monika Rahardjo, Gelora Mangalik, Monang Sihombing, Junet Franzisca da Costa
Format: Article
Language:English
Published: TALENTA 2018-03-01
Series:Indonesian Journal of Agricultural Research
Subjects:
antioxidant
phytochemicals
red betel
solvent
Online Access:https://talenta.usu.ac.id/InJAR/article/view/173

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